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Francisca: A Culinary Journey Rooted in Tradition

Nestled in Miami Lakes, our restaurant offers flavors prepared over charcoal, with a smoky and traditional touch of chicken and meats. Enjoy the Latin American influence with your family and friends.

Visit us in Miami Lakes and embark on a journey of flavors that are the pride of our tradition. Francisca’s legacy lives on through the flavors we savor, celebrating family, roots, travels, and multiculturalism. Her story is a tribute to all the women who inspire us with their strength, love, and culinary mastery.

6700 Main St Miami Lakes FL 33014
+1 (305) 456-4942

Monday to Sunday: 11:30 am – 10:00 pm

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A large platter filled with grilled meats including steak, roasted chicken, sausage, and black pudding, served alongside crispy fried pork chunks, tamales, shredded cheese, and a small cup of sauce.
A large platter filled with grilled meats including steak, roasted chicken, sausage, and black pudding, served alongside crispy fried pork chunks, tamales, shredded cheese, and a small cup of sauce.
Close-up of a hand holding a crispy, golden-brown piece of fried pork belly, with more pieces scattered underneath.
Close-up of a person breaking apart a warm, round cheese bread with their hands. More pieces of cheese bread sit in a basket lined with printed parchment paper, with part of a grilled dish visible in the foreground.
Close-up of a grilled steak on a white plate, with a fork lifting a sliced piece showing a pink center. A small black cup of sauce sits beside the steak, and part of another dish appears slightly out of focus in the foreground.
Table scene with several plates of roasted chicken, sides, and drinks. A person in a tan shirt reaches with a fork toward the food while another hand holds a yellow smoothie. A mojito, beer, and additional dishes surround the main platter on a rustic wooden table.
Tray of grilled meat and potatoes drizzled with red and green sauces, served beside a pink citrus cocktail with a dried orange slice.
A bowl filled with shredded rotisserie chicken, white rice, mixed salad with cucumbers and cherry tomatoes, and fried plantains, with a hand lifting a forkful of chicken. A tall glass of iced tea sits behind the bowl on a wooden table.
Exterior view of a Francisca Charcoal Chicken & Meats restaurant at sunset, showing the entrance with green awnings, white columns, outdoor seating, and two people standing nearby on the sidewalk.
A platter of assorted appetizers including tequeños, fried sausages topped with cheese, crispy pork bites, small cheese breads, and dipping sauces such as garlic mayo and green sauce, served with a lime wedge.
Close-up of a person holding a bowl of seasoned yellow rice with vegetables and cilantro, with a plate of crispy pork chunks and sauce partially visible in the foreground.
A lunch special featuring a serving of charcoal-grilled chicken, two wrapped hallacas, and a cup of coleslaw on rustic parchment paper. A green and beige banner on the right displays the text: “Delicious Lunch Special – 1/4 Charcoal Chicken, 2 Hallaquitas & Coleslaw Salad – $13.99.”
Four colorful cocktails sit on a wooden table beside a dark leather couch. Text reads: “Happy Hour! 50% off on all classic cocktails. From Monday to Friday, from 4:00 pm until closing. Only at Doral, Miami, Davie and Miami Lakes.”
Two hands hold colorful rice bowls filled with grilled chicken, plantains, vegetables, and salad against a bright green background. Text reads: “Discover the story in every bowl — smoky, tender, or juicy. Crafted to satisfy every craving.”
A hand holds a tray with a cup of tres leches topped with whipped cream, sprinkles, a candle and a lit sparkler, with green leaves in the background. On the right, a bottle of NVY sparkling wine appears alongside text promoting a free birthday tres leches and complimentary sparkling wine at Francisca restaurants.
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